French silk pie and chocolate mousse pie could look indistinguishable, but these aren't two names for the same dessert.
Pasticceria Gollini in Vignola, Italy, is home to the sumptuous flourless chocolate cake known as torta Barozzi. It was created in 1886 by pastry chef Eugenio Gollini and continues to ...
Chocolate is a staple of Valentine's Day, so you'll want to include it in the desserts you make for the holiday. Here are ...