Bread pudding is a delicious baked dish that can lean both sweet and savory. With bread a key part of the recipe, try one of ...

For the bread pudding, you will need to get ripe plantains, vegetable or canola oil, stale bread, milk, eggs, sweetened condensed milk, vanilla extract, salt, and cinnamon. For the caramel sauce ...

This impossibly rich chocolate bread pudding is made with challah and bittersweet ... In a medium saucepan, bring the milk and cream to a simmer over moderately high heat. In a large bowl, whisk ...

Bake at 180oc for 40 minutes. Brush with the top with the maple syrup. Whisk the cream to stiff peaks and fold in the caramelized condensed milk. Serve on the side of the bread and butter pudding.

In a small bowl, on the medium speed of an electric mixer, mix the sweetened condensed milk and water together until well combined, about 1 minute. 2. Add the pudding mix and mix until there are no ...