This magic ratio results in oatmeal that's balanced and hearty rather than flat, gloopy, and lacking in density.

Mix in the oats, almond milk, yogurt, chia seeds, protein powder, maple syrup, and almond butter in a 16-ounce mason jar.

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they ...

In a large bowl, combine rolled oats and flaxseed. In a small saucepan over medium-low heat, stir together the nut/seed butter, honey, vanilla, salt, and cinnamon until fully combined and smooth. Pour ...

Recently when I was staying at a bed and breakfast in Pennsylvania, I was served a transcendent bowl of oatmeal. It was ...

Considering the freezing temperatures and snowy conditions that seem to be everywhere this month — literally, from Kansas ...

From Baked Alaska to butterscotch pudding, here are 13 different retro dessert recipes we still love to indulge in.

Cooking in Aloft is an engaging process. You have to actively cook each meal, holding down the F key while cooking to keep the food at the right temperature. If you stay in the yellow zone of the ...

Some of Scotland's top chefs take a fresh look at traditional Scottish dishes with these exciting Burns Night recipes with a twist.

1. To cook oatmeal, take three parts of water to one part of oatmeal. Pour the oatmeal into a saucepan and cover with water.

Cooking oatmeal is pretty easy, but there are some mistakes you can make along the way. These are some of the most common ...