This Jiggly Japanese Cheesecake recipe is the ultimate fluffy, souffle-like cheesecake. It is often called a Japanese cotton ...

“We've been received,with open arms by St John's Town Center and the local area in Jacksonville,” Whiskey Cake’s Director of Culinary, Nick Walker, told the Business Journal. “It's gone well. We’re ...

Discover the art of making arepas, the beloved Latin American corn cakes, in this detailed culinary guide. Learn the traditional methods and variations that make arepas a versatile and delicious ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

Up your veggie game with these Mini Corn Zucchini Cakes. Firstly, In a large skillet over medium-high heat add 1/2 tablespoon of olive oil and corn cut off the cob. Stir in garlic powder and onion ...

What Is A King Cake? In two words—sensory overload. But more specifically, it's a frosted seasonal treat that Mardi Gras partygoers eat between January 6 (otherwise known as Epiphany, Three King's Day ...

Stephanie Prida's classic chocolate soufflé comes together with only a handful of ingredients: butter, bittersweet chocolate, sugar, and eggs. Simple, elegant, and decadent, this quintessential ...

Corn cake is quite popular among the H'mong people in Tuyen Quang Province. The main ingredient of this traditional cake is corn powder collected from fragrant and soft white corn. While the corn ...