This recipe comes from The All New Ball Book of Canning and Preserving. It should yield about 3 Quart Jars of Apple Pear Cranberry Pie Filling. I typically use one Quart jar per pie or crumble.

Cranberry Pie is a beautiful blend of tart cranberries, sweet citrus zest, and buttery pie crust that brings the flavors of the holidays straight to your table. This pie is not only stunning but ...

Serve this pie with green leaves and extra cranberry sauce." Even better the dish is filling, easy to cook and affordable. How to make sausage, chestnut and cranberry tart recipe: Ingredients ...

Make the most of Christmas dinner leftovers with a turkey, stuffing and cranberry pie made with hot water crust pastry. Sift the plain and strong flour and salt into a mixing bowl. Using your ...

Heat oven to 350 degrees and grease two bread pans. Mix cranberries, sugar, oil, milk, rind, vanilla, and eggs in a large ...