When you say creme brulee out loud, it rolls off the tongue in a really smooth, seductive way. Eating the velvety custard ...

Pastry Chef Selina Progar, of Eleven, is sharing her recipe for a toasty, warm Crème Brûlée dessert that will warm your soul ...

Recreate a classic French crème brûlée in cocktail form with this sweet and sophisticated martini that combines vodka and ...

Don’t beat too vigorously – there shouldn’t be too much foam. 3 Divide the custard between 8 ramekins (100 ml each) and place them in a deep oven dish. Add boiling water to the oven dish until the ...

Score a pandan-cream-stuffed brioche doughnut or a slice of Thai-milk-tea Basque cheesecake at the new knockout digs for the ...

Here are Seacoast, New Hampshire and southern Maine restaurants serving specials this Valentine’s Day, plus sweet shop ...

When James Beard semifinalist Brito opened Café Frank in 2021, his mission was to share approachable, authentic French food ...

1. Heat the milk, cream, and vanilla in a saucepan on the stove to 80-90 degrees and leave to brew a little so that the ...

This quick bread gets frosted with a simple cream cheese frosting to slightly mimic the custard of a crème brûlée, then topped with sugar so that it can be torched into a beautiful crackly top.

Seven Canadian whiskies received top honors from the World Whisky Awards. Below is a brief description and tasting notes on ...