Finding meals your kids will love doesn’t have to be a struggle! This collection of quick and delicious recipes is packe ...

Hot Dr Pepper is the newest trend to hit TikTok—but it's actually a popular retro drink! Here's how to make the viral warm ...

Pot Roast for Crock-Pot is submitted by Pat Ariotta in Sharing Our Finest Cookbook put out by the Apopka Citizen Police ...

If you are wondering what to serve with ham this list has been made just for you! These ham side dishes are easy to make ...

You can never have too many ideas in your back pocket of ways to repurpose leftovers, and this ham steak recipe is one of the best. To make glazed ham steaks, you'll need: Since the ham is already ...

“A lot of people boil ham for hours and hours and glaze it to get the flavour in but I actually roast it in its own juices and fats before I put the glaze on it, and it tastes a lot better.” John ...

Next, carefully peel off the skin using a knife or back of a spoon, leaving a good layer of fat on the ham. Place it back in the oven for 10mins to dry out the exterior and allow the glaze to stick.

In a medium sauce pan, melt the stick of butter with the sugar and spices. Inject half of the mixture into the ham. Slowly pour the remaining mixture over the top of the ham. Marinade in the ...

SUBSCRIBE NOW Maker & Monger uses L’Amuse Signature gouda and Marcel Petite Reserve Comté. Maker & Monger x G McBean glazed ham toastie Serves 4 Preparation time: 15 minutes Cooking time: 10 minutes ...