Whisk together milk and cream with sugar, then add egg yolks to thicken. Follow it up with maybe a droplet or two of vanilla extract for fragrance and you get a bowlful of one of the best pastry ...

Take a trip to Spain or Latin America and you'll soon encounter flan—a silky smooth and immensely satisfying custard dessert. Unfortunately, people shy away from preparing flan at home because ...

These include their ingredients, texture, and even how the two desserts are prepared. Custard primarily relies on eggs and ...

Add 2 cups of the heavy cream, 1/2 cup plus 2 tablespoons granulated sugar, and 1/4 teaspoon kosher salt. Bring to a bare ...

If you're searching for an oven-ready dessert, Costco is home to frozen Portuguese custard tarts that have garnered rave reviews.

This custard was so creamy and smooth — there was no grit or iciness to it whatsoever. The flavor of the shop's vanilla is more buttery than other frozen desserts, maybe because of the egg yolks.