Caramel is a rich, sweet ingredient that adds a smooth and buttery flavor to a variety of recipes. Whether drizzled over ...

If any dishes at Palm Beach restaurants are powerful draws, they have to be the desserts made with the world's highest-grade chocolate.

From lemon-flavored cheesecake to peanut butter coffee, these Girl Scout cookie-inspired treats are available this month.

Chocolate spread couldn't be simpler to make. Here's how to whip up a delectable condiment with your favorite chocolate bar ...

But only one could be crowned as having the best hot chocolate and, according to attendee votes, that was Ryan’s Wake, which served a dark hot chocolate with peanut butter whipped cream.

The classic combination of caramel and sea salt blends the warmth of sweetness with the unexpected savory edge, creating a layered and intriguing flavor experience. This dynamic duo has ...

Dark chocolate varieties tend to be naturally ... including honeycomb, sea salt caramel, and orange and almond. The egg’s sustainable, ethical, and slave-free chocolate is a nice bonus, as ...

At Wild Lab Bakery, married owners and bakers Chapi Johnson and Andrew McGraw often sell out of their chocolate chip + sea salt cookie ($ ... which brings out a caramel flavor profile, and they ...

handmade chocolate is in a league of its own. The sea salt caramel, only available in dark chocolate, has that perfect balance of sweet and salty that keeps you reaching for another. The almond toffee ...

Melt your caramels, and don’t forget the salt! Frost, and sprinkle with sea salt. Serve this no-bake salted caramel chocolate pie chilled. It can be stored in the refrigerator for up to four days.