Take a bite out of Louisiana history. Just in time for the Big Game. From Chef Isaac Toups at Toups Meatery. He has created Louisiana Fried Sazerac. WGNO Good Morning New Orleans features reporter ...

Step 1: In a small pot bring ⅓ cup + 1 tablespoon (95 ml) of water and ¼ cup (50 grams) of the sugar to a boil.

Riding the struggle bus through dry January and need a drink that’ll take you out of this world? Check out Maki House's ...

If you plan on plopping frozen food into a deep fryer, you need to make sure you don't skip crucial steps. Here's a way to ...

Colorado Springs' first and only Nigerian restaurant is serving up authentic dishes including fufu, pepper soup and more.

They are typically deep-fried and served piping hot ... Add chicken stock or water, and bring the ingredients to a boil. Turn off the heat, and simmer the ingredients for another five minutes.

For his taco truck, chef Michael Rypka created a menu of amped-up street food that utilizes his deep fryer: fried avocado tacos ... you can dip each tortilla in water first to create steam ...

One of Beck’s signature dishes, deep-fried zucchini flower with caviar on a shellfish and ... up to three and a half pounds each when they’re dredged up from the water. Regular-sized ones at the ...

A family meal on the Grenadine island of Bequia zings with Caribbean flavours, from the lime and cayenne-enhanced fried fish ...

Deep fryers are a versatile kitchen appliance used in homes and restaurants for crispy, delicious fried foods. But with ...

Lightly steaming the fish allows all the flavours to shine in this easy Chinese fried rice ... into a wok or deep pan that has a tight fitting lid. Fill with 5cm (2in) of water, place over a ...