Cherished desserts that feel like a warm hug from Grandma. Each recipe from her old-fashioned Southern kitchen—whether i ...

Are you looking for a simple way to add a burst of lemon flavor to your edible creations? Search no more; the solution l ...

Smear lemon curd on toast for a fast and fancy way to start your morning. Its zesty flavor complements the crunch of toasted ...

Swapping wine for a grape-centric dessert just makes sense ... which comes from vigorously shaking the whiskey, lemon juice, and simple syrup with an egg white. For a similar treat, make a ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

A refreshing and simple dessert, basil lemonade sorbet is a three-ingredient wonder: basil syrup, lemon juice, and water.

It turned out that she is a wonderful cook and baker. I especially love her Lemon-Angel Cake Dessert, an irresistible blend of gelatin-amped lemon custard, pieces of angel food cake, whipped egg ...