Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...

With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

Blueberry galette. Blueberries are abundant this time of year, and I believe they deserve to be honored by making a dessert ...

French croissants and Danishes are among Baltzelle’s signature pastries at Patisserie by Simone. (Photo courtesy Baltzelle) As a self-taught baker, Baltzelle has worked in several kitchens around the ...

There are (multiple) bottles of prosecco and fancy seltzers ... First, someone makes something that is generally considered a dessert. Yes, Cake Club can accommodate sweets beyond the realm ...

Who says fancy desserts have to be complicated? These 12 no-bake recipes prove you can whip up stunning desserts with minimal effort! With simple ingredients and zero baking, you’ll create treats that ...

As a participant in the Menu Rahmah programme, the couple is offering “Rahmah Desserts” at only RM1 for a slice of their fresh-baked cakes and crepes at their stall in Bercham here.

These 15 decadent desserts bring bold flavors, rich textures, and elegant presentation that could rival any fancy bakery. Whether layered with ... Photo credit: Thermocookery. This French-Canadian ...