Adaptable 5-minute Fudge Recipe: Can add tsp or two of any sprinkles, ... Ingredient Notes for the 5 Minute Microwave Fudge. This homemade chocolate fudge is a basic recipe.

Microwave on 50 percent power 3-4 minutes, or until all ingredients melt together when stirred; blend well. 2. Pour into an 8-inch-square baking dish; cover and refrigerate until set.

Microwave on high for 2 1/2 minutes. Remove the bowl from the microwave and mix until most of the sugar lumps dissolve. This takes about a minute of vigorous mixing.

How to make two-ingredient fudge Ingredients. 400g chocolate; 397g condensed milk; Method. 1. First, break your chocolate up into pieces so it melts more easily.

Try this fudge with any type of biscuits, including malted milk or gingernuts. This recipe was tested using a 800W microwave oven. If your oven has more or fewer watts, you will need to adjust the ...

Sometimes, a craving for a warm, fudgy brownie hits, and you need a solution — fast. But the thought of spending an hour in the kitchen to whip up a batch seems less appealing. Well, we have ...

Cover and cook on full power for five minutes. Make sure the internal temperature of the chicken has reached at least 75C with a probe thermometer. Sprinkle in the couscous, stir well, then pour ...

Ah, the omelet… A breakfast staple that can be as delightful to eat as it is frustrating to get right. Those billowy folds, the perfectly cooked eggs — some chefs consider mastering them a ...

Five-Ingredient Rocky Road Fudge. Recipe by Kim Coverdale and Liz Macri, ... Microwave on HIGH (100%) for 1 minute 30 seconds, stirring every 30 seconds, or until melted and smooth.

Fudge is a popular confection that is usually made using sugar, butter and milk. The delicious snack comes in a variety of flavours including nuts, chocolate, caramel and fruit.