Spring is in full swing and we’re celebrating with First Watch! Director of Operations, Tonya Sult stopped by the Living Dayton Kitchen to feature new Spring menu items! Their ...

Do you have leftover bread? One of the best ways to use leftover bread is by making desserts with them. Here are some ...

If you're trying to upgrade your brunch or weekend breakfast, baked French toast is the perfect pick -- here's how to make ...

Looking for a fantastic fall dessert recipe? This simple bread pudding recipe features tart apples with the tang of goat cheese and a hint of Champagne. It's a keeper!

This boozy bread pudding with vanilla, cinnamon, and raisins is like an adult French toast. This whiskey-spiked, Irish-inspired bread pudding recipe comes to us from Andrew Zimmern, who serves the ...

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At its core, bread pudding is a simple dessert made from bread soaked in a rich custard made of eggs, milk, sugar and warm spices, like cinnamon and nutmeg. Baked until golden and set, it ...

Bread Society: A taste of France in Košíře A new French bakery, Bread Society, has opened in Prague’s Košíře. Offering croissants, choux pastries, sourdough bread, and baguettes, the bakery is the ...

Giving into your sweet tooth doesn’t always have to leave you feeling guilty, and this chocolate pudding recipe means you can whip up a sweet treat that’s actually good for you in no time at all.

You'll need nearly a pound and a half of high-quality white chocolate to make this incredibly decadent bread pudding from New Orleans' Palace Café — some for the pudding, and some for the ...