Kafe Ruuma keeps it simple, specialising in fried chicken sets (think fast-food style) and local favourites like wonton mee, ...
Sum Kee Food is one of those no-frills places that serve up comforting zi char dishes, the kind you crave when you just want ...
Malaysia’s iconic dishes are more than just meals; they’re windows into the country’s vibrant history and diverse cultures.
Tucked away in CT Hub 2, Horiginal Beef Poached Rice & Wok offers an expanded menu compared to its original counterpart, ...
It is also Chang’s favourite dish to cook. Penang Char Kway Teow ($10) will feed your need for stir-fried rice noodles, adding bean sprouts, sliced Chinese sausages and fat, tender prawns.
You can also try the noodles with steamed or fried chicken – a nod to Hainanese chicken rice – or go for something soupy, like a seafood or chicken curry laksa, and wanton noodle soup. Kakilang, which ...
Make the most of Singapore’s shopping mecca with a three-night escape from $1,299 per person to Vibe Hotel Singapore Orchard.
They were believed to have eaten char kway teow – a stir-fried noodle dish – among other dishes at the restaurant. Join ST's Telegram channel and get the latest breaking news delivered to you.
For some of the best, head to Meng Kee Fried Kway Teow at the Wei Xuan Eating House on Havelock Road. They’ve been slinging piping hot plates of the good stuff for over 30 years. You’re probably ...
Nuevo retro” cocktails, Thai pub classics and a tribute to kitsch Australiana is the recipe at this retro neighbourhood bar ...
For a special episode of his food travel show Discovering The World’s Table, ​Fife-born presenter Nick Kwek travelled to ...