Fresh-squeezed lemonade, frozen cocktails, and this 3-ingredient smoothie that I make over and over when it's hot out. The ...

Spinach-artichoke dip is a creamy, cheesy, and savory crowd-pleaser that never seems to go out of style, especially if you’re ...

This recently opened DC offshoot of the New York City Italian restaurant serves up a frozen peach bellini. The glass holds a ...

Mix softened cream cheese with sugar, vanilla, and a touch of lemon juice until fluffy. Fold in whipped cream for that ...

I'm going to show you how to make a delicious and easy blueberry pie filling that has just the right amount of sweetness and ...

Discover why fresh sugar cane juice with lemon is hailed as the best drink in Singapore, all for under $2! In this video, we take you on a journey to explore the refreshing taste and incredible value ...

I love flowers and fresh vegetables, but I hate gardening. My excuse: trauma from weed-pulling chores as a kid.

You can prep the syrup ahead of time, and let guests build their own floats," says the Malai ice cream brand founder ...

Perfect for warm-weather entertaining or a casual backyard treat, this make-ahead dessert comes together in minutes using ...

Floral jams and jellies recently have become a hit on the internet. A quick search for home-canned floral jam or jelly will yield numerous recipes, with ingredients ranging from dandelion and rose to ...

Sangria is a refreshing summer punch made with red wine, chopped fruits, and oftentimes other liquors. This variation uses ...

Giada De Laurentiis is busy this summer. Between launching her new cookbook, " Super-Italian ," and debuting her show "Giada In My Kitchen," the celebrity chef keeps moving. Most recently, she teamed ...