According to experts the key to the perfect scone, is to make sure they are moist. Baking legend Mary Berry said there is a simple way to lock in that much needed moisture - and this step comes right ...

In her recipe for Devonshire scones, Mary explains: “Arrange the scones on the prepared baking trays and brush the tops with the reserved beaten egg/milk mixture to glaze. "Bake for about 10-15 ...

In her recipe for Devonshire scones, Mary explains: “Arrange the scones on the prepared baking trays and brush the tops with the reserved beaten egg/milk mixture to glaze. Bake for about 10-15 ...

Mary’s top tip is to handle the dough as little as possible to keep the scones light and airy and, once shaped, they’re popped into a hot oven where they bake to perfection in just 10 minutes.

Scones are a quintessential British delight; a scrumptious baked good filled with sweet fruity jam and silky cream, perfect ...

The humble British scone, a staple of any afternoon tea, may seem straightforward with just six main ingredients, but ...

Mary Berry's scone recipe is a guaranteed crowd-pleaser - and the secret ingredient she adds to the mix makes them light, ...

Mary Berry's golden scone recipe is quick, easy and will give you perfect results every time - get stuck in today!

Mary Berry ’s coffee cake recipe is topped with indulgent praline that takes it to the next level. It’s made up of a rich coffee sponge, smooth buttercream and crunchy homemade praline, so it ...

Mary Berry ’s apple crumble is not your typical dessert. It’s lighter, crunchier and built entirely differently from the stodgy, soft-topped versions many of us grew up with.

One kitchen item can help to keep scones soft and moist after baking. ByClaire Schofield 15:16, Tue, Jun 17, 2025 | UPDATED: 15:16, Tue, Jun 17, 2025 Share Article Comments Mary Berry says ...