Crumble some cooked chopped bacon over the top of the pepper jelly after the dip is baked. Garnish with chopped green onion for a pop of color. Add in some different spices to change it up.

But my favorite dip ever is also the easiest: two-ingredient pepper jelly cream cheese dip. It’s simply a block of cream cheese with sweet and spicy pepper jelly poured on top, served with Ritz ...

In a small bowl, combine garlic, oil, remaining 2 tablespoons lemon juice and 1/2 teaspoon salt, and the pepper ... dip. Make Ahead: Artichokes through step 1, up to 2 days, chilled. Green ...