Step 2: Melt the butter in a hot pan then put the galette. Put the ham in it and spread the onions on top. Step 3: Then ...

The galettes - a pancake made with organic buckwheat flour and served with salad and slaw - include ones with Steak, ...

Currently, pistachio and walnut granola with natural yoghurt and seasonal compote, sourdough cheese toasties and house baked beans with sourdough toast, cultured butter and Scottish cheddar. Little ...

Tucked into the narrow Soi Sribumphen off Rama IV in the increasingly hip area by Yen Akat, Kraz is a charming new crêperie ...

This One Ingredient Makes a Ham and Cheese Sandwich 10x Better originally appeared on Parade. I know this may be an unpopular opinion, but there's something lackluster about most ham and cheese ...

Ham, Cheese and Chive Muffins. 2 cups all-purpose flour. 1 tablespoon sugar. 2 1/2 teaspoons baking powder. 1 teaspoon garlic powder. 1/2 teaspoon baking soda. 1/4 teaspoon salt.

Top 4 bread slices with the cheese. Close the sandwiches, pressing lightly to flatten. Cook the sandwiches over moderate heat, turning once, until golden on the outside and the cheese is melted, 3 ...

When you think about French food, you’ll likely imagine intricate dishes and elegant restaurants. However, the contemporary culinary tendencies on the streets, inspired by global curiosity and ...

½ tsp sea salt. ½ tsp grated nutmeg. 135 g unsalted butter, cut into small cubes. 1 tsp white wine vinegar. 5-6 tbsp ice-cold water. 2 leeks. 300g asparagus ...