This recipe is the perfect appetizer for late ... You should always use the red hot pepper jelly while it's at room temperature. Microwaving the jelly will help if you don't have time, but don ...

This appetizer recipe offers a perfect balance of creamy cheese ... but cook the cheese dip at 325° F for about 12 minutes, ...

3. Bake for 20 minutes or until the dip is bubbling around the edges. Microwave the pepper jelly 30 seconds or so until it is easily pourable. Pour the jelly over the dip and spread it evenly.