Frozen hot chocolate might be an oxymoron, but it's also an incredibly rich and decadent treat. Ina Garten has a flavor twist ...

I much prefer the flexibility of cooking to the rigidity of baking. So, I love low-lift, foolproof tips for making homemade ...

Ina Garten is known for her hearty dishes, and you don't get more homespun than pot roast. Follow the Barefoot Contessa's ...

It can be served hot out of the oven.” Logic we can all get behind! Unlike most brownie recipes, this one is a bit persnickety. Ina calls for two kinds of chocolate: semi-sweet (specifically Hershey’s ...

Lemon bars are truly my favorite dessert bar! I love the buttery shortbread crust with the tart, baked lemon curd and powdered sugar sprinkled on top. I use both juice and zest from fresh lemons ...

‘Baking a homemade loaf cake every week ensures there’s always a tasty snack for teenagers when they get home from school, and who doesn’t love chocolate cake?’ writes award-winning ...

Ina Garten gave Hoda Kotb a sweet shoutout during her last week on TODAY. While sitting down with Hoda and a few of the TODAY co-hosts, including Willie Geist, Savannah Guthrie and Al Roker ...

This chocolate cake is perfect with an espresso at the end of a meal. It is very easy to make and keeps well for days. Preheat the oven to 160C/325F/Gas 3. Butter the sides of a 23cm/9in diameter ...

Made with oil and hot water, it’s also the moistest chocolate cake ever – it ... You will need a 20cm/8in deep round cake tin for this recipe. Preheat the oven to 190C/170C Fan/Gas 5 and ...