When it comes to the genesis for a new dining concept, every restaurateur has a story. For Dolcezza gelateria and café ...

A trio of local Italian siblings are celebrating their sister’s pizza-making prowess and subsequent win in an international ...

This new gelato shop serves handmade cones and unique, natural flavors. For its owner, Allora is a dream come true.

Gelato, panettone, tiramisu and biscotti—these are desserts that I grew up eating. Italian sweets often highlight simple, ...

Its owners are also planning to add a Beat Generation-themed gelato shop nearby, on the block where Neal Cassady grew up.

How are major brands such as Magnum and Häagen Dazs responding to the growing ‘snackification’ trend while staying on top of familiar favorites?

An extensive dessert menu has affogato, gelato and homemade cannoli. “I’m doing everything that nobody’s ever seen,” he said.

For dessert, indulge in a Death by Chocolate brownie skillet, with Belgian chocolate gelato, dark chocolate ... and accoutrements; an Italian board, with imported Italian cheeses, cured meats ...

The basic recipe is this: add one or two scoops of ice cream to a dish. Pour over a hot shot of espresso (or strong coffee).

Pasta, osso bucco, risotto, and pizza — the Las Vegas Valley is home to many Italian restaurants, ranging from the pricier ones on the Strip such as Carbone and Matteo’s at the Venetian to the ...

While Italian immigrants and its culture have had a long history in Southern California, with some diaspora members introducing wine growing in the region, Los Angeles’s Italian imprint can be ...