This super simple dessert turned out light and fluffy. The rich chocolate peanut butter frosting goes perfect on top.
To make my GIANT PEEP CAKE I started with 12lbs of my Yellow Velvet Cake, iced it with "peepish" yellow Italian meringue ...
I've caked not one, not two, but FOUR Mega Cakes inspired by my FAVE donut flavours - Chocolate Sprinkle, Strawberry Jelly-filled Powdered Sugar, Boston CrËme and Salted Caramel! Say HELLO to rich ...