ALAPPUZHA: Gone are the days when prisoners in the state were served the infamous ‘gothambunda’ (wheat balls) as their daily ...

India's Finance Minister introduces HS code for GI-recognized rice, allowing exports and ensuring authenticity and reputation ...

Explore the culinary traditions that shape Tamil Nadu, the land of temple towns, with this guide to its iconic food and ...

Pasta is usually associated with Italy but Indians are also familiar with several dishes that are very much like pasta. A ...

KERALA LOTTERY RESULT SATURDAY 08-02-2025 LIVE: KARUNYA KR lottery is one of the 7 lucky draws held every week. Each Saturday at 3 PM, the Kerala Lottery "KARUNYA KR" lottery draw is conducted. Every ...

It is a breakfast staple in Maharashtrian cities like Mumbai, Pune, Nashik, and Kolhapur. Misal is a spicy preparation made with sprouted lentils. Kachori-sabzi and jalebi is a classic breakfast ...

This is one of the many dishes in Kerala cuisine that creates ... coconut curry and appam is a thin rice pancake. Click here for the recipe of Appam And Chicken Stew. The ultimate classic South Indian ...

Appe, also known as Paniyaram, Paddu, Guliappa, or Kuzhi Paniyaram, is a popular South Indian snack made from fermented rice and lentil batter. These small, round, crispy-on-the-outside and ...

City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

Sambar is an integral part of South Indian cuisine, but which South Indian state can truly claim sambar as its own, Tamil Nadu, Kerala, Karnataka, or Andhra Pradesh? While each region may assert its ...

Why don’t you move over dosa and sambar and try this regional dish to get ... Popularly made in states like Tamil Nadu, Kerala, Andhra Pradesh, etc, tamarind rice is a must-try for everyone. One of ...

Bengalureans! We know how much you love exploring new restaurants, pubs and cafes in the hood. After all, eating out counts as a hobby, doesn’t it? We are as excited as you are. Perhaps, even more, as ...