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I'll show you how to bone out a lamb leg, string it up and cook it too! You can follow the temperature guides in this video to cook in your oven instead of the Weber too! We'll be using the most basic ...

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An average of 0.0 out of 5 stars from 0 ratings Leave the lamb to marinate for at least two hours to really get the flavours going. The lamb could also be cooked on the barbecue if you wish.

Place the lamb in a large roasting tin. Score the leg of lamb and rub the paste all over the meat, pressing into the scored lines in the meat. Ideally, leave to marinate in the fridge overnight ...