When life gives you lemons, why not make cake? This lemon cake is the perfect blend of zesty brightness and smooth, rich texture, making it a showstopper for any occasion. Whether you’re ...

Here’s how you can bring this luscious cake to life in your kitchen. Lemon Cream Cheese Pound Cake Recipe Ingredients For the Cake: For the Frosting: Directions Make the Frosting Cream the ...

while ricotta cheese, crème fraîche and plenty of fresh lemon zest make these cupcakes incredibly moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.

You can make your own candied lemon, if you have the time. Use a zester to peel long strips of lemon zest and place in a saucepan with a thin, even covering of sugar and a little water. Boil for ...

In a large bowl, use a handheld mixer to combine the cream cheese with ... of the blackberries with the lemon zest and juice. Pour the purée into one bowl of the cheese mixture along with the ...

This big, bold lemony cake uses the zest, juice and flesh of lemons for an extrapuckery bite. Mark Weinberg for The New York Times. Food Stylist: Yossy Arefi. This recipe keeps well in the ...