Cream cheese is a versatile ingredient that works well in both sweet and savory recipes. Its smooth texture and mild flavor ...

This 3-ingredient cream cheese frosting without butter recipe is the easiest and quickest frosting to whip up cakes and ...

Bake Mom a batch of homemade cupcakes this Mother's Day! From strawberry to chocolate to creme-filled, these cupcakes are the ...

Sunny lemon cake is always welcome on the dessert table — especially when it's slathered in cream cheese frosting. Mary-Frances Heck ushers in the lemony goodness by rubbing zest into the sugar ...

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered ...

Though we enjoy sweet and juicy strawberries straight out of the farmer's market carton, they're even better tossed in a ...

To make the filling, put the cream cheese, icing sugar and zest from 2 of the lemons in a large bowl, and beat with an electric whisk until smooth. Reserving 2 teaspoons of lemon juice ...

Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

put the cream, icing sugar and vanilla in a large bowl and whip until medium-stiff peaks form when the whisk is removed from the bowl. Fold in the lemon zest and juice, to taste, then scoop the ...

Gnudi — pronounced new-dee — are sometimes called “naked ravioli.” These soft, light, pillowy cheese dumplings are held together by the barest coating of semolina flour, forming what is essentially ...

“Lemon Mini Sheet Cake is back,” Redditor u/aswewaltz excitedly titled a post shared to the popular Trader Joe’s subreddit.