A slice of pound cake can take you back to warm family kitchens, cheerful gatherings, or peaceful afternoons with a cu ...

Grease and line a 22–23cm/8½–9in loose-bottomed or springform cake tin with ... 2 teaspoons of lemon juice, add the rest of the rest of the juice to the cream cheese mixture.

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream cheese, lemon, and sour cream, making for a tangy, not-too-sweet ...

while ricotta cheese, crème fraîche and plenty of fresh lemon zest make these cupcakes incredibly moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.

In a large bowl, use a handheld mixer to combine the cream cheese with ... of the blackberries with the lemon zest and juice. Pour the purée into one bowl of the cheese mixture along with the ...