When you're craving a light and zingy treat, lemon bars deliver sweet, gooey deliciousness in every bite. They're the perfect ...

The post Easy Lemon Poke Cake That Will Be the Ultimate Crowd-Pleaser for Easter appeared first on Spatula Desserts.

This rich and tender cornmeal cake is punctuated by bright, sweet blueberries and lots of lemon zest, but the recipe can ...

This is a great chilled dessert to feed a crowd, and impress them too. Often egg yolks are left over after making meringue, but here they’re used to make lemon curd and to give a luxurious filling.

My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...

My favorite thing about Lady Bird’s lemon dessert is that it’s the definition of simplicity. All you need are six pretty basic ingredients, which you might already have on hand. (There’s ...

Arrange 1 pound frozen sliced strawberries in a single layer in a large fine-mesh strainer. Set over the bowl and let sit ...

A trifle is the answer to any and all party woes. Trifles actually have origins that date back to the 18th century and refer to a layered dessert with alternating cake, cream, and fruit. It’s pretty ...

Heavier desserts take a backseat, and suddenly we’re craving citrus, berries, whipped cream and all things light and bright, like Lemon Angel Pie. This dreamy, melt-in-your-mouth dessert is as ...