Bake 20 minutes. In small bowl, mix jam and 1 teaspoon of the lemon juice; carefully spread jam on top of bar base. Crumble remaining cookie dough mixture onto top of bar base. Bake 25 to 30 ...

Can you imagine how popular my lemonade stand would be if I sold these pink lemonade bars on the side? Those kids wouldn’t stand a chance. This recipe takes lemon bars to a whole new level by ...

Chop the mixed berries and season with icing sugar and lemon juice to taste. Allow to stand for one hour before serving. To serve the possets, top with berries and shortbread crumble. To make the ...