I’m a strong believer that a good chocolate sour cream pound cake should be tender and dense (but never heavy), with a super ...

In honor of Valentine's Day, for the next two weeks ahead of Feb. 14, Lost Recipes is going to pay tribute to this beloved ...

Vanilla Cupcake Prep 25 minutes Cook 25 minutes Total 50 minutes Servings 12 cupcakes Calories 429 kcal Ingredient For the ...

Welcome to How To Cake It with Yolanda Gampp. If you love baking and want to learn how to turn eggs, sugar and butter into ...

Nigella's carrot cake with ginger and walnuts is a twist on ... ground ginger and salt together in a bowl. Beat the sugar, eggs and oil in another large bowl until they are completely mixed ...

Preheat the oven to 160C/140C Fan/Gas 3. Grease and line 4 x 20cm/8in cake tins. Put the butter and sugar into a bowl and whisk until light and fluffy. Add the eggs one by one until combined.

1. Prepare poppy seed cakes. Beat eggs with sugar until fluffy and stiff. 2. Sift the flour and baking powder, add the poppy seeds and mix. 3. Add milk and oil, mixing gently with light strokes. 4.

This is a traditional Ukrainian dish both children and adults love. The pancake batter should be moderately liquid and ...

Some whiskey drinkers might find the term “smooth” rather played out. That’s okay. You’re entitled to your opinion. There are ...

Hello, Readers! There are quite a few interesting recipes for you to try this week! All the cakes are interesting, but I am especially pleased to have another tomato dumpling ...