The Bocuse d'Or competition is the World Cup of cuisine, held in Lyon, the gastronomic heart of France. Now New Orleans is ...

This experiential restaurant takes 14 diners on a culinary voyage between urban downtown Lyon and a dark, hidden forest.

How does a Popeyes in France compare to Louisiana. We sent a reluctant Ian McNulty to scout one in Lyon, the culinary capital ...

Lyon blends historical grandeur with a thriving culinary scene, making it a standout destination. Walk through its UNESCO-listed Old Town, admire Roman-era landmarks, and explore the Renaissance ...

Eyeing the soft white cheese warily, I realize that in Lyon, France’s first city of gastronomy, food isn’t just sustenance; it’s a time machine. Each dish comes with a side of history.

Restaurant Yuu’s Chef-Owner Yuu Shimano. He studied French at a top culinary school in Japan and its campus in Lyon, France. After graduating in 2002, he returned to Japan and worked at ...