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Martha Stewart’s 5-Ingredient Chocolate Chip Cookies Couldn’t Be Easier To MakeUpon closer inspection I noticed that Martha Stewart’s five-ingredient cookies are very similar to flourless peanut butter cookies, meaning they use nut butter in place of actual butter.
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I’ve Been Making Martha Stewart’s Cookie Recipe For 3 Decades—It’s Still My FavoriteThe best cookie recipe in all of time and space is the chewy chocolate-gingerbread cookies that appeared in the December/January 1997 issue of Martha ... cookies like peanut butter blossoms ...
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This Is Martha Stewart’s Favorite Butter—And You Can Get It at a Grocery Store Near YouEveryone has their favorite Martha ... cookies. The foundation for this incredible dessert is butter, and lots of it. I love Martha, I love butter and I recently learned that Martha Stewart's ...
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