spicy, and downright irresistible! Inspired by classic Mexican candy flavors, this bold shot combines smooth tequila, tangy watermelon, and a fiery Tajín kick. Whether you’re hosting a Cinco de ...

6 Cups watermelon (chopped and deseeded) 1 tbsp ginger-garlic paste 2 tbsp mint, chopped 1/2 tbsp chilli flakes (or to taste) Olive oil (to cook) Puree the watermelon and the mint in a blender until ...