Benjamina's mince pie pastry is just short and crumbly enough for the perfect pie but still very easy to work. Use the extra pastry scraps to decorate to your heart's content. To make the pastry ...

Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and freeze it for up to a month so it's ready to roll when you are.

WHETHER you want to grab one on the go or make it the centrepiece of a dinner fit for a king, what could be more comforting ...

Pies4u, owned by Tim Aldcroft and his partner Claire Wilmin, was the winner of Wirral’s Best for Pies 2023 and 2024 thanks to creations like coronation chicken pie and vegan mushroom pie with Guinness ...

Their annual pie festival has been hailed by the likes of food critic Jay Rayner as ‘pies done proper’ and feature a handmade selection of filled pastry snacks from chef Ben Chaplin - ranging from the ...

After an indulgent winter break, a quick glance at my bank balance has made one thing clear: it’s time to tighten my belt and ...

Monkey”? “Bowl full of happiness”? Or, “Fool and his money”? For many of us, it was probably our first encounter with the ...

In a mixing bowl, combine the Bolognese, frozen peas and sweetcorn. 3. Roll out the puff pastry and divide into 8 equal squares using a sharp knife. 4. Place a spoonful of the mince mixture onto one ...

Americanised and processed, our diet today could be contributing to higher rates of bowel cancer. Here’s what to swap to ...

Also, detectives infiltrate the 'Norfolk Narco Cartel' on 24 Hours in Police Custody and Dr Nikki Alexander closes another ...