Although most people are still getting enough, researchers have increasingly been reporting low levels of iodine in pregnant ...

The 13-year-old boy came to the clinic with a rapidly ballooning neck. Doctors were puzzled.Testing ruled out their first ...

But diets changed. Processed foods now make up a large part of the American diet, and though they contain a lot of salt, it’s not iodized. Leading bread brands no longer add iodine. In the case ...

Doctors were puzzled. Testing ruled out their first suspicion. But further tests pinpointed what they — and the boy — had been missing: iodine. A century ago, iodine deficiency affected kids across ...

Just because a food label contains a picture of a garden or words like “natural” or “plant-based” doesn’t mean it’s not ...

Dunkin' may not offer vegan donuts, but the chain does have plant-based menu items. We tried and ranked them for vegan ...

Your bar cart is simply incomplete without this cult-fave single serving espresso martini mix packet. View Entire Post › ...

Each serving provides 270 kcal, 6g protein, 42g carbohydrates (of which 3.5g sugars), 8.5g fat (of which 2.5g saturates), 2g fibre and 0.7g salt. For the dough, sift the flour, sugar, salt and ...

To make sourdough bread you need to use a ‘starter’ mixture ... sourdough starter and 250ml/9fl oz water in a bowl. Add the sugar and salt. Turn out on to a surface and knead for 10 minutes ...

From Texas Roadhouse rolls to Red Lobster biscuits, these 15 restaurants serve bread that's as unforgettable as the meal itself.

Fold the dough. Using wet hands or a bowl scraper, fold the dough in on itself 8 to 12 times, working your way around the ...