Dessert: The melting and moist texture of this cheesecake will seduce you. Throw a berry purée on it, and you get the best ...

Now, I know cheesecake can seem intimidating to make. But this no-bake version is practically foolproof. The simple combination of cream cheese with sweetened condensed milk creates a rich filling ...

Sprinkles and chocolate chips are a great choice when it comes to decorating, but a sweet cereal coating will elevate your ...

You could, of course, serve this heavenly ice cream without the flambéed cherries. I’ve suggested freezing it in two tubs (rather than a 1 litre/1¾ pint one) so you can keep a tub stashed in ...

Baklava is already one of our not-too-sweet dessert faves, so turning it into a cheesecake felt ... We use sweetened condensed, evaporated, and whole milk for this Latin American sponge cake.

Classic magic bars, sometimes called “7-layer bars,” consist of graham crackers, condensed milk, gooey chocolate ... the easiest way possible. This no-bake cheesecake might be even easier.

To make the filling, beat the cream cheese until smooth and gradually add the condensed milk. Mix until well incorporated ... Pour the jelly mixture over the cheesecake and chill to set for about 30 ...

From the rich, spiced flavors of Stollen bread and Gingerbread Cheesecake to the indulgent yet healthy No ... condensed milk, cream, vanilla, cinnamon. Make dough with butter, sugar, eggs, flour.

While this treat is a simple pleasure for a reason, you can easily doctor it up by converting the cookie and milk combo into a no-bake dessert. You'll need to gather together milk (dairy-free or ...

This softly set no-bake lemon cheesecake is super simple and gelatine free, so suitable for vegetarians. Ginger works well with lemon so we’ve used ginger biscuits in the base, but you could ...