Arrange 1 pound frozen sliced strawberries in a single layer in a large fine-mesh strainer. Set over the bowl and let sit ...

The recipe begins by mixing graham cracker crumbs with confectioners’ sugar and butter and then pressing that mixture into a ...

With a buttery graham cracker crust, a smooth cream cheese layer, and a rich pecan filling on top, these layered squares are ...

Bringing a dessert to a potluck is a fun way to share something sweet with a crowd. Whether it’s a layered cake, chewy bars, ...

With a graham cracker crust, luscious cream cheese filling ... you'll have a light and lemony dessert. Get the No-Bake Lemon Cheesecake recipe. This chocolate pie is one of Ladd's all-time ...

The dessert is called posset. Even the name sounds British, right? This 15th century dessert was apparently named after baby spit up (we’re going to pretend we never learned that), but don’t let that ...

This rich and tender cornmeal cake is punctuated by bright, sweet blueberries and lots of lemon zest, but the recipe can ...

This famous cake is everybody’s favorite dessert. This is a delicious cupcake version that can be made in no time. Make it ahead and freeze them for up to two weeks. Leave it in the refrigerator ...

This crumbly blueberry cobbler might just become your dessert of the summer. Top it with scoops of homemade cream cheese ice ...

If you’re intimidated by the idea of making ice cream at home, just think of it as making soup. That’s advice from Tyler ...

No Bake Lemon Cheesecake ... team up for a totally irresistible dessert. Each spoonful is pure heaven, with two classic flavors coming together to make the perfect sweet bite for any occasion. No ...