The Fête du Pain returns to Paris from Thursday May 8 to Sunday May 18, 2025 on the forecourt of Notre-Dame Cathedral. On the ...

Spain's bocadillo isn't just another sandwich. Though it involves bread and filler, it's specifically designed to be a quick ...

Almost five years after the fire of April 2019, Notre-Dame de Paris is finally back in the public eye. This reopening is ...

Chain restaurants aren't always known for using the freshest ingredients. However, these 14 businesses take their bread more ...

Sit by the water and go large on flaky almond croissants and pain au chocolat, decadent eclairs and luscious fruit tarts.

Choosing the perfect date night spot is a skill, but choosing a romantic gift idea for your girlfriend? That’s a form of art. Valentine’s Day will be here sooner than you think, so time is ticking to ...

What’s the food forecast for 2025? If you like spice, there’s good news: A big cloud of peppercorns is on the horizon, happily rolling in.

Paul, who spent most of his career teaching at the city’s St Christopher’s School, sang and played classical guitar, ...

The owners at Luxorino and Oné Toast Bar explain the essential components and unusual fillings in their next-generation ...

Eating croissants is a must when you travel Paris. Discover where to eat Parisian croissants that are flaky and delicious.

Epigastric pain refers to pain or discomfort below the ribs in your upper abdomen area. Causes range from acute digestive issues like acid reflux to chronic conditions such as esophagitis.