Peanut brittle is a fickle beast. A former pastry chef shares some of the most common mistakes people can make with the candy ...

The galette des rois is an easy, impressive dessert that requires very little elbow grease, thanks to the frozen puff pastry ...

Max and Louie's New York Diner pastry Chef, Jenn Reisman, give us simple backing tips.

If heaven has a smell, the aromas might be something like the kitchen at WildFlour Pastry in West Ashley. Chocolate, buttery crust and cake batter waft out of ovens during the course of a single day.

For the brownies you will need butter, granulated sugar, eggs, cocoa powder, salt, baking powder, all-purpose flour and ...

IN THE SPOTLIGHT MICHELLE BERNSTEIN OF SRA. MARTINEZ & CAFE LA TROVA Born and raised in Miami with Jewish and Latinx roots, Chef Michelle “Michy” Bernstein is a leading figure in the culinary world, ...

I n high school, one of my first internships was working at a French restaurant. I practically lived in the basement, ...

Baked Brie in Puff Pastry Serves 10-12 Ingredients: 1 sheet puff pastry, thawed but chilled. All-purpose flour for rolling. 1 ...

After being a pastry chef for more than 20 years, Stefanie Hockett decided two months ago to expand by opening her storefront on West Pike Street.

More and more of us want to make our own baguettes and other bakery products. The evolution of bread baking ovens for the home and increased access to the knowledge of the best artisans via workshops ...

Silicone baking mats often are a more ... deveining shrimp, and scoring pastry, a paring knife is the obvious choice over larger chef’s knives. The Global Classic won the title for "Best Overall ...

Baking is often described as a peaceful, almost enchanting endeavor where flour, sugar, and butter unite seamlessly to produce culinary wonders. If you’ve ever tried to bake anything more complicated ...