Make sure to soften it. I take it out of the fridge before starting the pie to let it soften up.  Powdered sugar: Also known as confectioners' sugar, not regular sugar. Whipped topping: You'll ...

With a selection of uses, there's nothing quite as satisfying as making and enjoying a classic peanut butter dessert.

For the filling: Place cream cheese in ... on top of peanut butter filling, leveling the whipped cream. Refrigerate for a minimum of four hours before serving. Slice pie into 12 even pieces.

Antoni Porowski, food expert on Queer Eye and host of the new show No Taste Like Home, spoke with Parade at SCAD TV Fest and ...

The Peanut Butter ft. Snickers features a nutty peanut butter base topped with toasty caramel buttercream, a milk chocolate ...

Spread half of these peanut butter crumbles evenly in the bottom of the graham cracker crust. Set aside remaining crumbles for the topping. Beat together the cream cheese and granulated sugar ...

His Madeleine Signature Butter has a soft, cool texture, a rich mouthfeel, and aromas of sweet, slightly caramelised cream and pasture ... like a cheese, says Femia. “It is superb.” ...

In honor of Galentine’s Day, here are five Baltimore restaurants with good atmospheres for enjoying female friendships.

Grab some delicious Super Bowl desserts including brownies, cookies, cupcakes. These treats are just what you need to make ...

I believe in Six Degrees of Kevin Bacon! Visiting with the innkeeper at a bed and breakfast in Salado, Texas, led me to a café in Bethany, Oklahoma.