This collection of mocktail recipes, from no-alcohol margaritas and sangria to fruity vitamin-rich spritzes, are the perfect ...

1 cup fresh pineapple chunks; ½ cup coconut milk, whole fat or lite; ½ to 1 cup coconut water; About 2 tablespoons ginger syrup or mint syrup, see recipe above; About ½ to 1 cup ice cubes ...

Place frozen pineapple chunks, Greek yogurt, bananas, maple syrup, and ginger in a food processor and blend until smooth and creamy. Scrape down the sides as necessary and blend for a total of ...

A standard version of this drink seems to be a grande (16 oz) drink with coconut milk, four pumps of ginger-pineapple syrup, and three scoops of matcha powder, plus ice.

This zippy punch is a celebration of all things pineapple and features the fruit four ways, leaning on pineapple juice, rum, syrup, and seltzer. ... and ginger. At around 11% alcohol by volume, ...

The cucumber, pineapple, and ginger drink offers hydration, detoxification, and immunity boost during monsoon. It aids digestion, reduces inflammation, flushes toxins, and eases joint pain. Rich ...