Justin McMechan, University of Nebraska crop protection and cropping systems specialist, wrote the following for the UN’s ...

Crispy smashed potatoes serve as the crust for this riff on a classic quiche. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets ...

Over 95% of the U.S. general population has quantifiable serum levels of PFAS, with a mean of 2 to 5 parts per billion (ppb) for perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA), ...