You've cooked a big batch of food, and it's late. You've got a ton of dishes, and the last thing you want to do is store oil.

Generations of Germans believe Frederick the Great brought the beloved potato to Germany. The legend is this: King Frederick ...

Even a little vegetable oil down your drain can make a lasting mess. Plus, it might be illegal. Here's what to know.

From social media ads to billboards, PowerPoint presentations to feature films, you're free to modify, resize and customize every asset on iStock — including all Cooking images and footage — to fit ...

Cooking bacon in an oily frying pan is the most common way to make it, but it makes it less crispy. Bacon fat naturally renders when heated, and adding oil can spoil the texture, making it soggy ...

This makes it a great oil for Indian curries, especially in southern cuisine. As per the study by Cardoso DA, Moreira AS, et al. "Effects of coconut oil on human health." J Nutr Metab. 2016.

She said: "Frying bacon with water might sound a little weird, but trust me, this method is a total game-changer. "What you'll get are beautifully crispy bacon strips that practically melt in your ...

Because avocado oil has a higher smoke point—above 480°F—it is a good choice for high-heat cooking. It also has a fairly neutral flavor, so works well in a variety of cuisines.

Oil is one of those kitchen staples we all use without thinking twice. Whether you’re frying eggs, roasting veggies, or tossing a salad, it feels like a normal (even healthy) part of cooking.