Not too long ago, you might find one or two rolls of puff pastry in every home freezer. These days, alongside this well-known ...

Not too long ago, you could find one or two puff pastry rolls in every home freezer. Today, alongside this well-known product ...

The gourmet doughnut and pastry shop celebrated its arrival with ... Customers especially gravitate toward the creme brulee and tangy key lime pie options; the latter is topped with a dramatic ...

Decent for the price. With the same flaky pastry used in the croissant, this pain au chocolat boasts a softer interior than the former. The generous dose of semi-sweet chocolate filling complements ...

And after wearing the Aritzia Super Puff Shorty, I’m happy to report that this fan favorite coat is the little-puffer-that-could, with filling, features, style and value rivaling and even besting the ...

I hail from a UK town called Wigan, home of the World Pie Eating Championship, where hungry competitors from around the world gather to wolf down as many chunks of meat, potato and pastry as possible.

Newly opened Rosa’s Pastry, a Middle Eastern bakery and coffee shop at 4430 US-90 in Pace, not only carries the viral stuffed chocolate − along with a homemade Dubai chocolate cheesecake − ...

You need egg yolks, gelatin, a whisk and a little elbow grease. And you must caramelise your puff pastry first − this is of dire importance to add the requisite textural contrast to the centre.