These bars have all the creaminess and warm spice of classic pumpkin pie — without the stress of rolling out a crust. Sarah Jordan is an award-winning chef from Dublin and now based in Chicago.

Measure & cut two pieces of parchment paper (or tin foil) that drape over both sides (you will be lifting the bars out with the ... Pour your brownie mix into your prepared pan and smooth over ...

Pumpkin bars, pies, cookies ... Get the recipe: Pumpkin Pie Brownies Related: The Best Pumpkin Picking Spots Near You The amazing combination of dark chocolate and pumpkin in this dreamy dark ...

For pumpkin batter, in a large bowl, combine sugar, flour, salt, pumpkin pie spice and baking soda ... gently spread to cover ...

Add 3⁄4 cup pumpkin puree, 1 teaspoon vanilla, and pumpkin pie spice. Beat until very smooth. Set aside. This is your pumpkin pie layer mixture.

It’s already the second week in November and time to start collecting recipes to us for the upcoming holiday meals. My next column will appear the day before Thanksgiving so I decided to ...