To the mixture add two tablespoons each of slivered pistachios, almonds, and cashew nuts. Stir half a teaspoon of green cardamom powder and one teaspoon of rose water. Cook for 5 more minutes.

Ishaara, a Bellona Hospitality dining space, is introducing "Undivided Punjab," a special pop-up menu showcasing authentic ...

Dal tadka is a popular dish in Punjabi cuisine. It is one of the most ordered dals in restaurants too. Watch the recipe video to make it at home. With the right recipe at your disposal, you can easily ...

This super-easy, hearty chicken curry layers up earthy spices, including cardamom and turmeric with zingy root ginger and fresh coriander leaves. Heat the oil in a large, heavy-bottomed saucepan ...

Like, I can't play a Punjabi girl. And that's ok. But a Punjabi girl can play a South Indian girl. And it has happened to me. Imagine in the South someone else being chosen over me, and in the ...

The intrigue grew even further when Hania was seen grooving to a Punjabi track on her Instagram story, which fans speculated could be from her upcoming project. As the rumors escalated ...

It is an independent newspaper in the real sense of the term. The Tribune has two sister publications, Punjabi Tribune (in Punjabi) and Dainik Tribune (in Hindi).

If cooking them, use the whole lot and then sieve out the skin and pips after cooking. Some recipes call for skinned and de-seeded tomatoes. To prepare tomatoes in this way, use a sharp knife to ...

Ingredients Chickpeas – 250 gm (soaked overnight) Potato – 1 (halved) Onion – 2 medium (finely chopped) Curd – 1 cup Green chillis – 2 (finely chopped) Ginger – 2 inch (finely chopped) Red chilli ...

The Kapoor family knows how to make every celebration a star-studded affair, and Aadar Jain and Alekha Advani’s mehendi ceremony was no exception. The pre-wedding festivity, held last night, saw the ...