Cranberry Pinwheel Cookies Recipe for Christmas Directions: Cream butter, sugar, egg and vanilla with a mixer until fluffy.

Filling: In small saucepan, combine dates, sugar, and water. Bring to a boil; cook and stir over low heat till thickened, about four minutes. Remove from heat, stir in nuts and vanilla. Chill ...

3/4 cup (1 1/2 sticks) butter, softened 3/4 cup sugar 1 egg yolk 1 teaspoon vanilla extract 2 cups flour 1/2 teaspoon baking powder 1/2 teaspoon salt ...

Refrigerator Pinwheel Cookies. Makes about 4 dozen. This recipe was adapted from The Betty Crocker Cookbook.It’s impressive-looking and delicious, yet simple to make. 1?1/4 cups butter, softened ...

Brush the pinwheels with water and sprinkle with either red or white sanding sugar. Brush leaves with water and sprinkle with green sanding sugar. Tuck two leaves underneath a pinwheel on opposite ...

This recipe is adapted from “The Betty Crocker Cookbook.” Makes 4 dozen. Ingredients 1 1/4 cup unsalted butter (2 1/2sticks), at room temperature 1 1/2 cup powdered sugar 1 egg 3 cup flour ...

While still hot, drizzle about 1 teaspoon maple syrup on each pinwheel. 7. Cool on the baking sheet for a minute or two, then transfer to a wire rack to continue cooling for at least 10 minutes or ...

FOUND:Gail Lafferty of Schnecksville sent in a Date Pinwheel Cookie recipe for Joyce Kurtz of Slatington. “I received this recipe from my husband’s late aunt, Pauline Kerr, formerly of ...

Pinwheel cookies made with another kind of filling, but you get the idea. (Washington Post photo) David B. would love to find a recipe for a cookie that his grandmother made when he was growing up ...