David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply ...

Attention all salmon lovers, this recipe is for you! Chef Jonathan Gardner, Culinary Instructor at Cleveland Culinary Arts East Tech Campus, shares his recipe for a ...

Buttery, Flaky & Bursting with Flavor! 🍓🥐 There’s something truly magical about golden, flaky puff pastry filled with sweet ...

With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

1. Preheat oven to 250 F. 2. Put puff pastry on the counter to thaw. 3. Place tomatoes on a parchment-lined baking sheet.

Dive into a rainbow veggie salad that celebrates spring's bounty. This colorful bowl of crunchy vegetables is the perfect way ...

Easter is a time to gather with loved ones, indulge in seasonal favourites, and enjoy a long weekend of celebrations. But between menu planning ...

In 2009, the U.S. House of Representatives passed a resolution declaring March 14 National Pi Day. Celebrate appropriately in ...

While some St. Patrick’s Day celebrations call for green beer and large gatherings, you may instead opt for a cozy evening at ...

Patriotic appetizers are the perfect way to kick off your Fourth of July, Memorial Day, or Labor Day celebrations with a ...