Buttermilk adds more than liquid to a recipe. It's brimming with active cultures, similar to the good-for-us probiotics found ...

Let's break the ice and talk about foods you shouldn't freeze. We also list the ways to store each item to give it the best ...

Fish sauce is a great condiment that your recipes might be missing. Find out all the ways you can cook with fish sauce to add ...

Add sour cream and caraway seeds to your liking. Look no further than this recipe for the ultimate fall comfort soup ... A ...

But for as good as milk is, just one dollop and swirl of sour cream takes a pot pie recipe from good to great, oozing with unforgettable richness and tang. Next time you set out to prepare a pot ...

The secret is to get the right balance of sweet, salty, sour and hot. Serve with rice and ... Stir in the coconut milk and peanut butter. Half-fill the coconut milk tin with water and add to ...

However, sour cream is thicker than buttermilk, so it’s best to thin it with water or milk when making a buttermilk substitute. To replace 1 cup (240 mL) of buttermilk in a recipe, combine 3/4 ...

After mixing it with warm milk, sour cream, and butter, the final result was tangy and savory. Read more about the winning recipe and full battle here: I made mashed potatoes using 3 celebrity ...

From cream cheese-swirled banana bread to banana pudding-inspired cheesecake—we've rounded up our very best banana recipes to ...

You may not be making the cut, but here's the perfect opportunity (and recipe) to start a little tropical ... egg whites at room temp - 5, sour cream at room temp - 1/2 cup, vanilla extracts ...